DINNER
Sun - Thurs | 3pm - 11:30pm
Fri - Sat | 11:30am - 12am
Some items are served undercooked or raw. Please be advised that consuming raw or undercooked meats, poultry, seafood, or egg may increase your risk of foodborne illness.
A 20% service charge will be included for any of the following: Parties of 5 or more, discounted checks and/or checks separated 3 or more times.
ll specials are served with rice, vegetables, chef choice of three side dishes, corn cheese, soup, steamed eggs and lettuce & scallion salads
all beef in Specials are USDA Certified Angus Beef®
Lightly slated steamed peas
Fried pork & vegetable dumplings (5pc)
Vegetables wrapped & deep fried in thin rice paper (4 pc)
Lightly breaded & deep-fried calamari servved with house sauce
Savory seafood green onion pancake with house dipping sauce
savory kimchi pancake with house dipping sauce
deep fried tofu (4 pc)
beef 20 chicken 18 combinations 21 shrimp 20 vegetables 17
tofu 18 vegetables 16 beef 20 chicken 18 pork 18
+ 2 for dolsot bibimbop 돌솥 비빔밥
premium beef short rib soup with rice Choice of regular or spicy
kimchi stew with rice
Choice of beef or pork
beef bulgogi with clear noodles in a stew with rice
Korean collard green beef rib soup with rice
Soybean stew with rice
Choice of beef brisket or vegetable
Cold noodles in chilled beef broth with boiled egg, Korean pear, and cucumber
Korean cold & chewy noodles mixed with spicy sauce, boiled
egg, Korean pear and cucumber
spicy shredded beef stew with rice
All you can eat’ (AYCE) orders are served with rice, chef choice of five side dishes, soups, steamed eggs, corn cheese, and lettuce & scallion salads AYCE orders have 2 hour limit from the initial order. Any leftovers
are subject to surcharges and cannot be taken out. AYCE cannot be ordered for less than a party. A party must have a minimum of two people, and the entire party must order the same option type (A or B).
$43 PER PERSON
(for 5-9 years old, $26 )
$48 PER PERSON
(for 5-9 years old, $28 )
all beef orders are served with chef choice of three side dishes, rice, soup, and lettuce & scallion salad
must have a minimum of two food orders to be cooked on the table Choice of cooked on the table or in the kitchen
all beef except wagyu are USDA Certified Angus Beef® we do not recommend cooking beef well-done
Choice of ribeye or sirloin
12oz 차돌박이
2pc 생소갈비
12oz 갈비살
12oz 주물럭
Bone-in 15oz LA 갈비
12oz 특등심
12oz 소불고기
2pc 양념소갈비
12oz 늑간살
8oz 육회
all pork orders are served with chef choice of three side dishes, rice, soup, and lettuce & scallion salad
must have a minimum of two food orders to be cooked on the table Choice of cooked on the table or in the kitchen
12oz 대패삼겹살
10oz 제육볶음
12oz 목살 스테이크
12oz 벌집 삼겹살
8oz 항정살
10oz 돼지불고기
all chicken orders are served with chef choice of three side dishes, rice, soup, and lettuce & scallion salad
must have a minimum of two food orders to be cooked on the table
무제한
Choice of cooked on the table or in the kitchen
served with mixed vegetables
served with mixed vegetables
all seafood orders are served with chef choice of three side dishes, rice,
soup, and lettuce & scallion salad
12oz 관자
7oz 새우 | must have a minimum of two food orders to be cooked on the table Choice of cooked on the table or in the kitchen
10oz Atlantic Salmon 연어
매운 오징어
all vegetarian dishes are served with rice and soup
두부샐러드
두부스테이크
버섯볶음
stir-fried sweet potato noodles with vegetables | 잡채
served with chef’s special dipping sauce | 야채튀김
Only available with Beef, Chicken, Pork, or Seafood orders
돼지고기 김치찌개
소고기 된장찌개
라면
계란찜
비빔냉면
물냉면
콘치즈
Coke / Coke Zero / Diet Coke / Sprite
sweet / unsweet
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